Red From Nicola
M E N U
V I A C A N T O N Z O C 2 1 , 6 7 1 0 B I A S C A - T E L . + 4 1 9 1 8 6 2 2 2 0 4
Red From Nicola
O U R M E A T A P P E T I Z E R S
A F F E T T A T O T I C I N E S E F R . 2 2 . 5 0
Raw ham, salami, salami, coppa, bacon and dried
meat
C A R P A C C I O D I M A N Z O F R . 2 3 . 0 0
Served with rocket and parmesan
T A R T A R E D I M A N Z O 1 / 2
Serve with toast and butter
F R . 2 0 . 0 0
F R . 2 8 . 5 0
1 / 1
Red From Nicola
O U R S E A F O O D A P P E T I Z E R S
S A L M O N E A F F U M I C A T O F R . 2 3 . 0 0
Served with toast and butter
V O G L I A D I M A R E D E L L O C H E F F R . 3 0 . 0 0
P E P A T A D I C O Z Z E F R . 2 0 . 0 0
Red From Nicola
S A L A D S
I N S A L A T A I N F O G L I A F R . 6 . 5 0
I N S A L A T A M I S T A F R . 9 . 0 0
I N S A L A T A C A P R E S E F R . 1 8 . 0 0
V E R D U R E G R I G L I A T E
A L L ' I T A L I A N A
F R . 1 7 . 5 0
Red From Nicola
T H E F I R S T O F F I S H
S P A G H E T T I A L L O S C O G L I O F R . 2 7 . 0 0
M A L T A G L I A T I A L L A P O L P A D I
G R A N C H I O
F R . 2 2 . 0 0
T A G L I O L I N I A L L E V O N G O L E F R . 2 2 . 0 0